0,1 l red wine (prefered Ercavio Tempranillo)
4 cl St. Germain
2 cl cherry brandy (prefered sour cherry brandy)
served in a wine glass
At first put some ice cubes into the wine glass – to cool it down. Then fill your cocktail shaker with the ingredients red wine, St. Germain, cherry brandy and ice cubes. Shake it.
Now pour the content into the wine glass.
Cherries and / or rolled lime peels.